If you’ve ever wondered what makes the Texas Roadhouse menu a fan favorite, you’re in the right place. From juicy steaks to fall-off-the-bone ribs and hearty sides, this menu has something for every craving.
For many diners, the challenge is choosing the right dish: which steak is perfectly marbled, which sides are worth adding, and which meals deliver the best bang for your buck? That’s where this guide comes in. We’ll break down the signature dishes, prices, portion sizes, nutritional info, and tips so you can confidently order your perfect meal.
Whether you’re a seasoned BBQ lover, a first-timer, or someone just hunting for the best steakhouse experience, this Texas Roadhouse menu guide has all the insights you need.
Starters & Appetizers | Kick Off Your Meal Right
The Texas Roadhouse menu kicks off strong with its starters and appetizers, designed to get your taste buds buzzing before the main course. From crispy, golden-fried delights to zesty, flavor-packed bites, these dishes are perfect for sharing or indulging solo if you’re hungry.
Boneless Buffalo Wings
These boneless buffalo wings are a must-try. Crispy on the outside, tender on the inside, and coated in the signature tangy-sweet Buffalo sauce, they deliver a perfect balance of spice and flavor. Pair them with ranch or bleu cheese for the ultimate starter experience.
Loaded Potato Skins
For potato lovers, the loaded potato skins are a savory delight. Crispy potato halves are topped with melted cheese, crispy bacon, and green onions, finished with a dollop of sour cream. Perfectly indulgent and a hit for sharing.
Happy Hours at Texas Roadhouse
Texas Roadhouse offers Happy Hour deals at select locations, perfect for enjoying drinks and appetizers at a discount while exploring the menu. While times may vary by location, most restaurants feature:
- Weekday Happy Hours: Typically from 3 p.m. to 6 p.m., Monday through Thursday.
- Discounted Drinks & Appetizers: Enjoy specials on beer, cocktails, and select starters like Boneless Buffalo Wings or Fried Pickles.
- Great Time to Order Ribs: If you’re planning to order a full slab of ribs, visiting during happy hour often ensures attentive service during less crowded hours.
Check your local Texas Roadhouse for exact times and promotions, as they can vary by state or franchise.
Happy hour is a perfect opportunity to enjoy flavorful menu items, try a new side, or simply pair your favorite rib or steak with a refreshing drink.
Steaks, Ribs & Hearty Entrées
The heart of the Texas Roadhouse menu lies in its main courses. Whether you’re craving a perfectly grilled steak, tender ribs, or flavorful chicken, these dishes are crafted for maximum flavor, generous portions, and a true steakhouse experience.
Full Slab Ribs
For BBQ enthusiasts, the Full Slab Ribs are a showstopper. Slow-cooked to perfection and coated in smoky, sweet St. Louis-style BBQ sauce, the ribs are fall-off-the-bone tender.
Steaks (Sirloin, Ribeye, & New York Strip)
Texas Roadhouse prides itself on hand-cut steaks, seared to lock in juices and flavor. From lean sirloin to marbled ribeye, each steak offers:
- Bold, beefy flavor
- Cook-to-order temperature control (rare to well-done)
- Ideal pairings with garlic butter, baked potato, or seasonal vegetables
Chicken Critters & Combos
If you’re not in the mood for red meat, the Chicken Critters are golden-fried chicken strips, crispy outside and juicy inside. Perfect for combos, these can be paired with ribs or steak for a hearty plate.
Mix and match with sides from the Texas Roadhouse menu to maximize variety and flavor in every bite.
Legendary Sides & Salads
No meal at Texas Roadhouse is complete without their legendary sides and fresh salads. From creamy mashed potatoes to crisp garden salads, these sides elevate your main course and satisfy every craving.
Mashed Potatoes
The mashed potatoes are a classic comfort side creamy, buttery, and slightly rustic with potato skins. They pair beautifully with Full Slab Ribs or steaks.
Baked Potato & Sweet Potato
For a lighter or more customizable option, the baked potato or sweet potato are excellent choices.
- Baked Potato: Fluffy interior, perfect for toppings like butter, sour cream, or cheese
- Sweet Potato: Naturally sweet, slightly caramelized, and pairs well with BBQ flavors
Fresh Salads
For a refreshing balance, Texas Roadhouse offers crisp garden salads and Caesar options. Topped with fresh ingredients, these salads provide a lighter complement to the hearty mains.
Expert tip: Start with a salad and a basket of the famous rolls. They’re warm, buttery, and set the stage for the main course.
Desserts & Beverages
No meal at Texas Roadhouse is truly complete without a sweet ending or a refreshing drink. The desserts and beverages on the Texas Roadhouse menu offer a perfect balance to the hearty mains and legendary sides.
Desserts
From warm, gooey treats to rich, indulgent classics, the dessert selection is designed to satisfy any sweet tooth:
- Big Ol’ Brownie: Warm chocolate brownie served with vanilla ice cream and chocolate drizzle.
- Strawberry Cheesecake: Creamy cheesecake topped with fresh strawberries and strawberry sauce.
- Apple Pie: Classic pie with a flaky crust, perfect for pairing with ice cream.
First-hand tip: Share a dessert with your table it’s filling, but the flavors are worth it. A scoop of ice cream elevates every bite.
Beverages
Whether you prefer something cold, fizzy, or a classic iced tea, the drink menu complements the Texas Roadhouse menu perfectly:
- Soft Drinks & Iced Tea: Sweet, unsweetened, or flavored iced teas available.
- Lemonade & Lemonade Blends: Refreshing, slightly tart, perfect with BBQ dishes.
- Coffee & Specialty Drinks: Start or end your meal with a hot cup of coffee, cappuccino, or chocolate.
Pair your beverage with the meal iced tea or lemonade balances the richness of ribs or steaks beautifully.
Nutritional Information & Allergen Guide
For diners who care about calories, macros, or allergens, Texas Roadhouse provides guidance to make informed choices while enjoying their menu favorites.
| Menu Item | Total Fat | Protein | Carbs | Notes |
| Full Slab Ribs | 102g | 116g | 15g | Rich in protein but high in fat |
| Mashed Potatoes | 17g | 3g | 24g | Classic comfort side |
| Baked Potato | 5g | 7g | 63g | Good source of potassium |
| Sweet Potato | 0g | 2g | 58g | Naturally sweet, fiber-rich |
| Chicken Critters | 35g | 50g | 25g | Fried, crispy chicken strips |
Pro tip: Customize sides and sauces to reduce calories or fat while keeping flavor.
Allergen Guide
Key allergens to consider:
- Soy: Present in BBQ sauces and fried items
- Dairy: Found in mashed potatoes, loaded sides, and desserts
- Gluten/Wheat: Breading on fried items, rolls, and some sauces
- Eggs: In select sauces and baked goods
Expert advice: Always confirm with the server if you have allergies or dietary restrictions. Texas Roadhouse staff can guide you toward safe options or adjustments.
Tips for Ordering & Maximizing Your Texas Roadhouse Experience
Enjoying the full Texas Roadhouse experience is more than just picking a dish; it’s about timing, customization, and pairing for maximum flavor. Here’s how to get the most out of the Texas Roadhouse menu:
Timing is Everything
- Weekday Lunch or Early Dinner: Arrive during off-peak hours to enjoy fresher food and shorter wait times.
- Happy Hour Specials: Some locations offer early-bird deals from 3 p.m. to 6 p.m. Monday Thursday is perfect for sampling appetizers and drinks at a lower cost.
Customize Like a Pro
- Sauce Control: Ask for BBQ sauce on the side or extra sauce on ribs and chicken for your preferred flavor intensity.
- Side Swaps: Mix and match legendary sides or upgrade them for a small fee. Experiment with mashed potatoes, baked potato, or sweet potato.
- Toppings & Extras: Loaded mashed potatoes or extra cheese on baked potatoes can elevate your meal without overcomplicating it.
Pairings Matter
- Appetizers: Start with Boneless Buffalo Wings or a fresh salad to whet your appetite.
- Drinks: Lemonade or iced tea balances the richness of BBQ or steak dishes.
- Desserts: Finish with a sweet option like Big Ol’ Brownie or Strawberry Cheesecake for a memorable ending.
Insider Tips
- Ask for “Cooked to Order”: If you want your protein or sides at peak freshness, mention this to your server.
- Split Meals: Full slabs of ribs or larger entrées are perfect for sharing—reduces waste and gives a taste of multiple sides.
- Check the App: Use the Texas Roadhouse app to join the waitlist, view the menu, or pre-order sides and drinks.
Why it stands out Texas Roadhouse menu
- Quality Ingredients: Fresh meats, carefully seasoned, and cooked to perfection.
- Customization: Flexibility with sauces, sides, and toppings lets diners tailor meals.
- Variety: Legendary sides, appetizers, and desserts cater to all tastes.
- Consistent Experience: Friendly staff, generous portions, and attention to detail make it a reliable choice.
- BBQ enthusiasts seeking tender, flavorful ribs.
- Families and groups who want hearty, shareable meals.
- Anyone looking for a menu that combines classic comfort food with options for customization.
Final Verdict
Texas Roadhouse consistently delivers a high-quality, satisfying dining experience for anyone craving classic American fare. From fall-off-the-bone ribs to creamy mashed potatoes and flavorful Boneless Buffalo Wings, the menu balances comfort, flavor, and variety.
Soft recommendation: Whether you’re a first-time visitor or a regular, exploring the Texas Roadhouse menu is a delicious journey. Opt for a full slab of ribs with mashed potatoes or a baked potato, and don’t forget to save room for dessert. This is a dining experience designed to satisfy both flavor and appetite.
FAQs
Q1: How good are the ribs at Texas Roadhouse?
A: The ribs are tender, juicy, and fall-off-the-bone delicious, making them a top choice on the Texas Roadhouse menu.
Q2: What is a full slab of ribs at Texas Roadhouse?
A: A full slab usually includes 10–12 ribs, slow-cooked for hours and finished on a grill with their signature BBQ sauce.
Q3: Can I get ribs without sauce?
A: Yes, you can request ribs plain, with sauce on the side, or extra sauce for a bolder flavor.
Q4: How many calories are in a full slab of ribs?
A: Approximately 1,450 calories per slab, depending on the sauces and sides you choose.
Q5: How does Texas Roadhouse prepare their ribs?
A: Ribs are slow-cooked at around 200°F for roughly 10 hours and finished on a 450°F grill to achieve a caramelized, smoky flavor.
Q6: Are the ribs sharable?
A: Absolutely. A full slab is perfect for 2–3 people or anyone with a hearty appetite.
Q7: What are the best sides to pair with ribs?
A: Legendary sides like mashed potatoes, baked potato, sweet potato, green beans, or a side salad pair perfectly with ribs.
Q8: Can I customize my sides or toppings?
A: Yes. You can choose two Legendary Sides, upgrade or substitute sides for an additional cost, and request extra or no BBQ sauce.
Q9: Are Texas Roadhouse ribs spicy?
A: The standard BBQ sauce has a balanced sweet and smoky flavor, but you can ask for spicier options depending on the location.
Q10: When is the best time to order ribs?
A: Weekday afternoons, between 3–4 p.m., are ideal for less crowded service and freshly prepared ribs.
Q11: Does Texas Roadhouse offer half slabs?
A: Yes, a half slab is a smaller portion for those who want to enjoy ribs without committing to a full slab.
Q12: Are there gluten-free options?
A: Some sides and menu items can be modified for gluten-free diets; always confirm with your server for specific options.
Q13: What drinks pair best with ribs?
A: Classic beer, sweet tea, or a refreshing cocktail complements the smoky, savory flavor of the ribs perfectly.
